You Can Make Homemade Cranberry Sauce

This sauce is amazing. Its good with turkey and its good on grilled panini sandwiches. Easy to make, keeps well in the frig for weeks.

cranberry-sauce

 

 

 

 

 

 

 

 

3 cups fresh or frozen cranberries

1 cup red wine and/or pure cranberry juice

2 large oranges, juiced and zested

1/2 cup maple syrup (more to taste)

1 teaspoon ground cinnamon

1/2 teaspoon ground cloves

salt and pepper to taste

Yields approximately 3 cups. Combine all ingredients in a medium saucepan and bring to a boil over medium-high heat, then reduce heat to medium low and let simmer for 10 to 15 minutes or until most of the cranberries have popped. Serve hot or chilled.

About Sylvia

Sylvia is the owner of the Christian HomeKeeper Network website and ministry. She and her husband Mark live in Tennessee. They are the parents of 5 children and grandparents to three so far. They have homeschooled since 1990. Sylvia is a Christian and enjoys mentoring women, writing articles for several magazines, gardening, Bible study and creating a peaceful holy home. Follow Sylvia on Google+ or check out her 21st Century HomeKeeper podcasts on the Preparedness Radio Network.
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